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At Moons Green we only use the best British outdoor pork raised to the highest welfare standards.

John and Ian create every recipe, stuff every stick of Moons Green saucisson, grind their own spices, hand rub every cure into every collar, bresaola and pancetta slab that Moons Green makes.

“All their products are hand-made. Taste them and you might just decide that these two charcutiers are artisans working in a world dominated by chemists and factories and that they make a mouth-wateringly good sausage.”

All

Instant Charcuterie Board 100g
£7.50
Instant Charcuterie Board 60g
£6.00
Moons Green Original Beer Sticks
from £5.50
How Kent Can Thrill
£70.00
Instant Charcuterie Board
from £6.00
The Moons Green Gift Voucher
from £15.00
The Massive Moons Green Hamper
£350.00
Air-Dried Ham
£7.50
Sticks Galore!
£60.00
Five Fantastic Sticks
£65.00
Beer Sticks in a Tube
from £12.50
Porchetta Moons Green Style
from £27.00
Sold out
Rolled Loin of Lamb with Mint and Apricot Stuffing
from £13.50
Sold out
Pork Belly stuffed with Herbs and Prunes
from £13.00
Sold out
Hand-pressed Lamb Burgers
from £4.00
Sold out
Châteaubriand (Fillet Steak)
from £10.00
Sold out
Côte de Boeuf (Standing Rib Roast)
from £33.00
Sold out
Rib Eye Steaks
£14.00
Sold out
'Nduja - Fiery Spreading Salami
from £5.00
Streaky British Bacon
from £5.00
Filetto – Orange and Fennel Cured Tenderloin
£15.00
100% Beef Sticks
from £6.00
Sold out
Small Box of Sausage
£15.00
Bundle of Sticks
£25.00
Beer Sticks in a Tube
from £12.50
Pepperoni
from £6.50
Four Peppercorn Saucisson
from £6.50
Ebony Farm Lamb and Preserved Lemon Saucisson
from £7.50
Port and Plum Saucisson
from £5.00
Wild Fennel Saucisson
from £5.00
Rosemary and Garlic Saucisson
from £5.00
Wild Mushroom and Truffle Saucisson
from £5.00
English Summer Herb Saucisson
from £5.00
Wild Venison with Sour Cherries and Pistachio Nuts Saucisson
from £7.50
Ebony Farm Lamb Sticks
from £7.00
Venison Sticks
from £7.00
Truffle Sticks
from £6.00
Hellfire Sticks
from £5.50
Original Beer Sticks
from £5.50
British Bresaola
from £7.50
Sold out
Pork Loin (Lomo)
from £7.50
Pork Collar (Coppa)
from £7.50
Air Dried Pancetta
from £4.00
Slow Roasted English Ham with Marmalade and Dijon Mustard Glaze
from £30.00
Chorizo
from £5.00